The "Perfect Cappuccino" achieves a delicate balance between the strong espresso glavor and a thick layer of sweet, velvety foam.

The perfect cappuccino should look something like the image with the layers as they are being shown.

From the bottom, you first have a layer of your espresso shots, followed by the layer of steamed milk, and the velvety foam on the top.

Learn more about the different types of cappuccino on the next, and last page.